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High quality, permanent coding: ensuring traceability for the spirits industry
Food & drink
Jeroen Janssen16. Mär 20230 Kommentare

High quality, permanent coding: ensuring traceability for the spirits industry

The global market for spirits is experiencing a surge in growth as consumers seek out new, exciting flavours. And as the major distilleries and countless artisan producers step up to...
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How to achieve cost-effective coding in the food industry
Food & drink
Jeroen Janssen16. Mär 20230 Kommentare

How to achieve cost-effective coding in the food industry

What’s in our food and where does it come from? Demand for greater transparency about what we eat is one of the key trends shaping the food industry today. Consumers...
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How to achieve high quality, efficient coding in the beer industry
Food & drink
Jeroen Janssen16. Mär 20230 Kommentare

How to achieve high quality, efficient coding in the beer industry

Over the past decade, the global beer industry has been transformed. Thousands of new breweries have sprung up to meet the growing demand for new taste experiences. At the same...
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Remarkable marking for the wine industry
Food & drink
Jeroen Janssen16. Mär 20230 Kommentare

Remarkable marking for the wine industry

Wine drinkers are an increasingly discerning consumer group. In a competitive market, the pressure is on producers to boost their wines’ shelf appeal. So, the label on the bottle has...
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The importance of coding and marking for small and medium food and drink manufacturers
Food & drink
Jeroen Janssen16. Mär 20230 Kommentare

The importance of coding and marking for small and medium food and drink manufacturers

Product traceability and date coding are at the heart of consumer safety in the food and beverage industry. There are a number of different methods for applying this information, but...
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